العربية
Composition:
Each 100 g contains:
- Calcium Fosfomycin: 20g
- Tylosin Tartrate: 5g
- Excipients to 100g
Indications: Fosfosin Nour is a broad-spectrum antibiotic active against gram-negative and gram-positive bacteria and Mycoplasma. It is used for the treatment of Mycoplasmosis, Colibacillosis, chronic respiratory diseases, Coryza, Typhoid, Fowl Cholera, Listeriosis, Staphylococcus infections, and diseases caused by organisms sensitive to Fosfomycin and Tylosin in poultry.
Dosage: 160 mg per 1 kg body weight for 3-7 days.
Usage: By drinking water or mixing with feed.
Withdrawal period:
- Meat: 7 days.
Other warnings: Do not administer to poultry producing eggs for human consumption.
Package: 1000 g airtight plastic container.
Storage: Keep in airtight containers at 5-25°C in a cool and dry place, away from light and children.
