Installation:
Each 100g contains:
- Erthromycin Thiocyanate 20g.
- Excipients up to 100.
Indications:
An antibiotic used in the prevention and treatment of respiratory infections (coryza, laryngitis, bronchiolitis, air sac infection and chronic respiratory disease) in poultry and turkeys.
How to use:
Oral.
Dosages:
poultry:
- protection: 50 g per 100 liters of drinking water for 2-3 days.
- treatment: 100 g per 200 liters of drinking water for 2-3 days.
Package:
- Sealed 100g aluminum sachet.
- 1000g plastic bag, airtight.
Withdrawal period:
- Meat: 3 days.
- egg: 6 days.
Preservation:
Store in tightly closed containers in a cool, dry place, away from light and reach of children, at a temperature not exceeding 25°C.